Green Tea

Discover the unique characteristics and nutritional benefits of Green Tea, a popular Tea Base used in bubble tea. Learn how this ingredient contributes to the flavor profile and nutritional value of your favorite bubble tea beverage.

Green Tea Nutrition Facts

Per 8 oz (240ml) serving

1Calories
0.22gProtein
0gFat
0gCarbs
0gFiber
Sugar
12mgCaffeine

Green Tea Health Benefits:

Green Tea is packed with antioxidants, particularly catechins, which help fight free radicals and reduce inflammation. It supports weight management by increasing metabolism and fat oxidation. Regular consumption of Green Tea has been linked to improved brain function, reduced risk of certain types of cancer, and better heart health. Its antibacterial properties can also help maintain oral hygiene and combat bad breath.

Green Tea Flavor Profile:

Green Tea has a grassy, vegetal, and mild flavor, often accompanied by a subtle sweetness. It can be delicate or full-bodied, depending on the specific variety and processing method. The refreshing taste of Green Tea makes it a popular choice for bubble tea.

Green Tea Nutrition Facts:

Green Tea is abundant in antioxidants, mainly catechins, which are responsible for many of its health benefits. An 8-ounce serving of Green Tea contains between 2 and 4 calories, no fat, and minimal sugar. The caffeine content in Green Tea is lower than that of Black Tea, ranging from 20 to 45 milligrams per serving. Green Tea’s nutritional content may vary depending on the variety, processing method, and brewing time. The catechins in Green Tea are potent antioxidants that help fight free radicals, reduce inflammation, and lower the risk of various chronic diseases. Green Tea also contains trace amounts of minerals, such as potassium, magnesium, and fluoride, which contribute to overall health, heart health, and oral hygiene. However, when consuming bubble tea made with Green Tea, it is crucial to consider the impact of added sugars and flavorings on the beverage’s nutritional value. These additives can significantly increase the calorie, sugar, and fat content, potentially negating some of the health benefits of Green Tea. To maximize the nutritional benefits of Green Tea in bubble tea, opt for unsweetened options or use natural sweeteners like honey or stevia in moderation. Moreover, choose healthier milk alternatives, such as almond milk or oat milk, to reduce the overall calorie and fat content of the drink. Green Tea also contains a type of amino acid called L-theanine, which can promote relaxation